Il Milione Brut Zero Grams DOCG

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Il Milione Brut Zero Grams DOCG

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 15,00  9,90

Its appearance is pale straw yellow colour with greenish hues, compact and durable foam, fine perlage

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Description

Its appearance is pale straw yellow colour with greenish hues, compact and durable foam, fine perlage

Flavour:  Entrance into dry  mouth with aromatic intensity.
Final round dry and balanced.

Vinification:Stemming and cooling of the grapes at 15 °c. Soft pressing, of the grapes with membrane presses, static decation of the must, temperature controlled fermentation (18 °) with selected yeasts.

Refinement: : Stop on yeasts (noble scum) in stainless steel tank for about three months.

Spuma intake: Italian method with controlled fermentation temperature (14 °-15 °) performed with selected yeasts. Cold tartaric Stabilization (-4 °) and microfiltration of yeasts before isobaric bottling. Cycle duration approx. 60 gg.
Low temperature tartaric stabilization.

Bottling: isobaric, after sterile filtration, excellent aperitif and for any convivial moment. It goes well with tender cheeses of malga, first courses in general, excellent with baked sea bream and steamed fish

Additional information

Weight 1.5 kg
Type of Wine

Prosecco Brut Zerogrammi D.O.C.G.

Alcohol %

11,00

Sugar Residue

0 g/l

Production Area

Valdobbiadene

Grape varieties

Glera (traditionally called Prosecco)

Bottled pressure

5,8 atm

Acidity

6 g/l

Harvest

Manual with selection of grapes

Ph

3,20

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